Tag: India

Chicken makhani with fried rice and bruschetta: India’s multi-cuisine restaurants survive and thrive

By Kalpana Sunder At least once a week, Satish Mishra, 54, and his Delhi-based family of five dine in a multi-cuisine restaurant that offers not only South Indian and Mughlai food on their menu, but also pizza, Chinese, and Continental cuisine.Service is quick and efficient and the food is tasty. The marketing professional’s teenage children […]